Pink color with some salmon hues. Nice floral aromas, plus scents of mushrooms and fresh bread. Youthfull with velvet texture and good minerality. Lasy bubbles that caress the palate. Flavors of huzelnuts, mushrooms, chalk and currants. A wine plenty of happiness! Paired nicely with scallops St. Jacques on quince confit with hazelnuts and sichuan pepper.